Join us for our amazing Fall Cocktail Tasting and Talk! Novermber 15th at 630 pm. Hosted by bar manager; Aaron Simons this will be a delicious way to learn about mixology with four of our seasonal cocktails and light appetizers. Tickets are $29 per person, gratuity included. Space is limited. See below for the list of cocktails and appetizers featured
Cocktails:
"Witch Hunt" House-infused pear vodka, Strega Domaine de Canton, torched pear
"Blackstrap Manhattan" Bulleit Bourbon, herbal spirit, house-made pimento dram, candied ginger
"Stay Golden" Blackwell Jamaican rum, golden Falernum, spiced butternut squash, star anise
"When Figs Fly" House-infused fig brandy, Gran Marnier, lemon, black mission fig
Appetizers:
Mac-n-Cheese Croquettes with chili aioli
Mediterranean Vegetable Crostini with chickpea purée
Creekstone Burger sliders with red onion jam & Gruyère
Chickpea-Quinoa Burger Slider with caramelized onion, lettuce, tomato, curried yogurt