Join us for our 8th annual Fall WineD Up Tuesday, October 4th 630 pm to 9. A wine tasting & culinary extravaganza. Tickets are $39 per person, gratuity included. The wine shop takes over the bistro with over 25 wines poured and Chef Mahon's appetizers passed to all. All wines will be available to purchase the same evening and guests receive a 20% discount on all wines showcased in the event. Space is limited. We will offer menu items such as - Jalapeño deviled eggs, Mac n cheese croquettes, pulled Korean bbq short rib lettuce wraps, Mini slider Creekstone Burgers, Tuna Tartare w Triple citrus ponzu, Mini Desserts, Chocolate Pave w caramel & sea salt, lemon tartlets w shortbread crust