Join us for our 9th annual Spring WineD Down! Tuesday June 20th 630 pm to 9. A wine tasting & culinary extravaganza. Tickets are $39 per person, gratuity included. The wine shop takes over the bistro with over 25 wines poured from around the world and Chef Soto's appetizers passed to all. All wines will be available to purchase the same evening and guests receive a 20% discount on all wines showcased in the event. See menu information below.
We will offer menu items such as - Fried haloumi with seasonal fruit mostarda, Chickpea-Quinoa Burger Sliders with lettuce, tomato, curried yogurt, avocado, Braised shortrib with smoked mayo on crostini, Pickled shrimp with avocado puree, Chocolate Pave w caramel & sea salt, lemon tartlets w shortbread crust &&&& more